Dunboyne College of Further Education - Culinary and Catering courses
Other Courses in Culinary and Catering Category
Food Facts: Building Healthy Nutrition Habits for Life
Food Facts: Building Healthy Nutrition Habits for Life Course Description: This is a fun and engaging evidence-based course where you will learn what a healthy and sustainable diet looks like and tips to help you achieve this. Most people have a good idea of what healthy foods are but in[...]
Advanced Professional Cookery 6M2099
CERTIFICATION • Level 6 Professional Cookery 6M2099 WHAT IS ADVANCED PROFESSIONAL COOKERY? If you hold a QQI Level 5 Professional Cookery, then why not take the opportunity to undertake further studies in advanced Professional Cookery. This course is designed to equip the student with the relevant knowledge, skills and competence[...]
Joys of Cooking
A practical class to learn to cook with confidence. Entertain with ease from pasta dishes, stir fries, Sunday lunch, desserts etc.
Culinary Arts and Professional Cookery Level 5
This one year culinary course provides students with the necessary practical skills and theoretical knowledge to pursue a career in Culinary Arts. All students participate in work experience where they practice their skills and gain valuable knowledge in the industry. This course was developed in response to the skills shortages[...]