06 – Cake Icing/Sugar Icing – Beginners and Improvers 33

Area:
Dublin
Price: Beg €110 and Improvers €84
Duration: 10 Weeks
Type:
Evening and Part Time
Times:
Beg Tuesday 7.30 - 9.30 : Improvers Thursday 8-9.3

Course description

Course Materials Extra
N.B. Beginners Tuesday 7.30 -9.30
      Improvers Thursday 8.00 – 8.30