Catering

Course Description Catering¬† is a training programme to enable people with disabilities or those out […]
Further Education and PLC



Other Courses in Hotel and Catering Category

Cooking with a French Twist

The aim of the course is to teach traditional French dishes from starter to desert, directed by our French Chef.

Diploma of Catering and Cooking (Culinary Course) (Online)

ICI's catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a professional is a necessity in several occasions. Hence, there will always[...]

Tastes from around the world

Introductory course showcasing authentic dishes from around the world. Ingredients used are easily sourced and the recipes are simple to follow. Includes tastes from China, Italy, Switzerland, India and Spain.

Hospitality and Event Management

Event Management is a growing sector in Ireland which is fundamental to the growth of Irish business. This course will provide students with up-to-date skills in marketing and/or event management, including the planning and promoting of business conferences, festivals, weddings, parties, tourism, trade shows, competitions and sponsorship. Learn to deliver[...]