Drogheda Institute of Further Education - Culinary and Catering courses

ICI's catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a professional is a necessity in several occasions. Hence, there will always[...]

Course Description: Many recipes sound complicated, simply because the name sounds fancy or unfamiliar. This course will provide you practical advice enabling you to learn a range of basic cooking skills, allowing you to produce tasty and healthy dishes from scratch. You will develop confidence through hands on guidance and[...]

The aim of the course is to teach traditional French dishes from starter to desert, directed by our French Chef.

ADVANCED CERTIFICATE IN PROFESSIONAL COOKERY (6M2099) This course is designed to equip the student with the relevant knowledge, skills and competence to work using a range of specialised skills in a professional kitchen. The course provides the student with an opportunity to obtain experience in a wide range of specialised[...]