LY 327 – Bachelor of Arts in Hotel, Restaurant and Resort Management

Area:
Donegal
Price: -
Duration: 3 years
Type:
CAO and Third Level

Course description

CAO CODE : LY 327
 
This full-time, three-year programme is an advanced professional training programme for aspiring managers in a variety of hospitality establishments, from fine-dining restaurants to luxury resorts.  It prepares participants for particular professional careers as operations managers specialising in food and beverage or rooms division, and extending to the management functions of marketing, finance, human resource management and business development.